Mom’s American Potato Salad

Here is an American version of my Mom’s favorite potato salad. Add the Tastee® dressing and Miracle Whip® slowly until you get the proper balance.
Best left to sit in the fridge a few hours before serving.


Scrubbed boiled potatoes with skins on (approximately 2 per person)
1/4 cup Tastee dressing, or to taste
3/4 cup Miracle Whip dressing, or to taste
Chopped onion to taste
4-5 hard boiled eggs
Salt and pepper to taste
Fresh chopped chives as garnish (optional)


Boil the potatoes with skins on. Drain in cold water, then peel and slice. Place in a covered serving bowl.
Add the chopped onion, salt and pepper and stir until just mixed.

Add the Tastee dressing and Miracle Whip and carefully fold until potatoes are well coated. Adjust according to your taste preference.

Top with sliced hard-boiled eggs.

Serves 4-6


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