The Dark Horse Bloody Mary

The Bloody Mary is in a class by itself. Here is my version. Enjoy!


2 shots premium Vodka
1 4oz. can Sacramento® tomato juice
Dash of Lea & Perrins® Worchestershire sauce
1/2 tsp. celery salt
1/4 tsp. Silver Spring® prepared horseradish
1 drop liquid smoke hickory seasoning
Dash of Tabasco® sauce
Dash of fresh-squeezed lemon juice

Large rock glass

Garnish: garlic-stuffed olives, celery stalk or my spicy pickled beans



Add the contents to a pint mason jar and seal tightly. Shake vigorously. Serve in a cocktail glass with your choice of vegetables.

For a Clam Digger, substitute Clamato juice for the tomato juice.


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