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Posts Tagged ‘tomatillo’

En Fuego! This is an authentic recipe from the Yucatan province of coastal Mexico.

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This is another traditional way to prepare green tomatillo salsa. The tomatillos are lightly simmered and then blended. Great over huevos rancheros, chimis or chips.
Thanks to Monica and Javier for the recipe.

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Salsa Verde

This is a wonderful recipe that uses green tomatillos. Very refreshing on a hot summer afternoon.

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Cabo Crab Salsa

This is a wonderful crab salsa recipe that uses green tomatillos. It is popular on the west coast of Mexico where seafood is plentiful.

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