This is a Sunday favorite in our house – if you have a large skillet this recipe will feed at least six people with plenty of leftovers. There is no substitute for a well-seasoned cast-iron skillet. The flavor of this recipe really shines when prepared in cast-iron.
Posts Tagged ‘potatoes’
Mike’s Big Breakfast Skillet Potatoes
Posted in Breakfast, tagged Breakfast, potato, potatoes, Recipe, Recipes, skillet on July 17, 2011 | Leave a Comment »
Country Skillet Baked Hash Browns
Posted in Breakfast, tagged browns, hash, potato, potatoes, Recipe, Recipes, skillet on April 25, 2010 | Leave a Comment »
This is a fantastic side dish for breakfast – make sure you use a heavy casserole dish or cast-iron pan for best results.
Kraut and Kielbasa Polish Dinner
Posted in Comfort Food, tagged dinner, kraut, polish, potatoes, Recipe, Recipes, sauerkraut, sausage on March 6, 2010 | Leave a Comment »
This recipe is about as old-world utilitarian as it gets. My father-in-law was part Czech, and he made a recipe very similar to this. It’s even better reheated the second day.
Garlic Skillet Potatoes
Posted in Side Dishes, tagged garlic, potatoes on August 16, 2009 | Leave a Comment »
Baked in the oven — a perfect side dish to just about any meal.
Swiss Steak
Posted in Comfort Food, tagged potatoes, steak on August 16, 2009 | Leave a Comment »
My mom made this no-nonsense dish a lot when we were growing up. Always a favorite. The ingredients list is simple and the flavor of the gravy with the potatoes and meat is an unbeatable combination.
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