This is a Sunday favorite in our house – if you have a large skillet this recipe will feed at least six people with plenty of leftovers. There is no substitute for a well-seasoned cast-iron skillet. The flavor of this recipe really shines when prepared in cast-iron.
Posts Tagged ‘potato’
Mike’s Big Breakfast Skillet Potatoes
Posted in Breakfast, tagged Breakfast, potato, potatoes, Recipe, Recipes, skillet on July 17, 2011 | Leave a Comment »
Mom’s American Potato Salad
Posted in Salads, Side Dishes, tagged american, potato, Recipe, Recipes, salad on June 21, 2011 | Leave a Comment »
Here is an American version of my Mom’s favorite potato salad. Add the Tastee® dressing and Miracle Whip® slowly until you get the proper balance.
Best left to sit in the fridge a few hours before serving.
Mom’s German Potato Salad
Posted in Salads, Side Dishes, tagged german, potato, Recipe, Recipes, salad on June 13, 2011 | Leave a Comment »
A summer classic recipe served at my parent’s house for the past thirty-five years.
Country Skillet Baked Hash Browns
Posted in Breakfast, tagged browns, hash, potato, potatoes, Recipe, Recipes, skillet on April 25, 2010 | Leave a Comment »
This is a fantastic side dish for breakfast – make sure you use a heavy casserole dish or cast-iron pan for best results.
Tuscan Potatoes
Posted in Side Dishes, tagged italian, potato, Recipe, Recipes, rosemary on August 16, 2009 | Leave a Comment »
This Italian recipe came from my brother when he visited a restaurant in Dublin Ireland.